Find fresh farm-to-table ingredients in Downtown Sacramento
Critically acclaimed Chef and Restaurateur Sam Marvin introduces Echo & Rig, adjacent to Kimpton Sawyer. Echo & Rig is transforming long-held theories behind the steakhouse formula and embracing what makes the “Farm-To-Fork Capital” inimitable. Utilizing all the city offers, culinary and otherwise while bringing the craft of butchery to the community.
Indulge in a multi-sensory dining experience curated by Chef Sam Marvin, which includes unique cuts of steak, the famed Portobello fries and other hailed delectable dishes all made from the highest quality and locally grown ingredients.
Dine at Echo & Rig for Breakfast, Lunch and Dinner, as well as for Happy Hour and Late Night dining, inside in modern luxury or on the beautiful outdoor patio.